Swiss Roll Cakes are popular desserts in Japan made by rolling thinly baked fluffy sponge cake and filling it with cream. Roll Cakes are so popular in Japan that you can even find them at convenient stores. We will show you how to make a simple roll cake with cream.
**Ingredients and Recipe: https://www.japanesecooking101.com/swiss-roll-cake-recipe
**Shop Ingredients on Japanese Cooking 101 Store (commissions earned): https://www.amazon.com/shop/japanesecooking101
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