Chef Jason Hill of http://www.CookingSessions.com shows how to make avocado salsa for street tacos in this episode of “Chef Tips.” This avocado salsa recipe might remind you of El Pollo Loco, but this is what they serve in the hole-in-the-wall Mexican restaurants in San Diego and Los Angeles. In fact, it’s very similar to what I enjoyed at Tacos El Gordo — a chain from Tijuana, Mexico that has expanded to Las Vegas and San Diego. Hope you enjoy the recipe!
Get my app, “Video Recipes: Chef Tips with Jason Hill” on iTunes at http://itunes.apple.com/us/app/video-recipes-chef-tips-jason/id464159711?mt=8 or Google Play at https://play.google.com/store/apps/details?id=com.sutromedia.android.guide.chef.tips.guide738&feature=search_result#?t=W251bGwsMSwxLDEsImNvbS5zdXRyb21lZGlhLmFuZHJvaWQuZ3VpZGUuY2hlZi50aXBzLmd1aWRlNzM4Il0.
You’ll also find me on the Appetites App at https://itunes.apple.com/us/app/appetites/id405170698?mt=8 SUBSCRIBE! http://tinyurl.com/kfrblj7
LIKE ME ON FACEBOOK http://www.Facebook.com/ChefTips
CIRCLE ME ON GOOGLE PLUS http://tinyurl.com/kabpxd9
FOLLOW ME ON TWITTER https://twitter.com/ChefTips
FOLLOW ME ON INSTAGRAM http://instagram.com/ChefTips