Amy’s Southwestern Rice or Spanish Rice is a great side dish for your Mexican or southwest style dinner. It goes with tacos, burritos, or fajitas. Using the pilaf method of cooking rice, Amy shows you a way to create a dish that can be changed depending on your taste. You can season this rice different ways depending on your meal. This recipe is a quick way to create a flavorful side dish. Also, just add some salsa chicken for a great meal. Enjoy! Please share!
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