This is one of Greece’s traditional recipes. Giant beans grow in the northern part of Greece.
Ingredients & Quantities:
250gr or 9 ounces Giant Beans
1 Carrot
1 Onion
2 tbsp Parsley
1 cup Fresh Tomato sauce (*optional add 1-2 garlic cloves)
3 tbsp Extra Virgin Olive Oil (1tbsp for each person)
Salt & Pepper
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