Bangers & Mash

Recipe

2 Sausages of your choice (Traditionally it’s Pork)
5-7 Baby yukon gold potatoes
2Tblp Sour cream
1Tblp Chives
1Tblp Butter
1Tblp Canola oil
1Sprig of Thyme and Sage
1clove garlic
Salt & Pepper

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