Ingredients
Refried beans 1 Tablespoon
Guacamole 1 Tablespoon
Sour cream 1 Tablespoon
Salsa 1 Tablespoon
Bell pepper 1 Tablespoon, finely chopped
Olive 1 Tablespoon
Red onion 1 Tablespoon, finely chopped
Green onion 1 Tablespoon, finely chopped
Lettuce 1 Tablespoon, shredded
Cheese 1 Tablespoon, shredded
Chalupa bread 1 Medium
Directions
MAKING
1. Inside the chalupa spread refried beans, avocado guacamole, sour cream and salsa.
2. Scatter bell peppers, olives, red onions, green onion, lettuce and cheese.
SERVE
3. Fold it and serve or pack for lunch box.