Welcome to my tutorial showing you how I Chocolate Caramel Layered Verrine Dessert Cups. They make great shot glass desserts and are perfect for your next dinner party dessert! Enjoy!
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RELATED LINKS:
Loaded Nutella Rocher Cheesecake Cups: https://youtu.be/Yt3K_TFk3Gw
Lemon Cheesecake Mousse Cups with Raspberry Sauce: https://youtu.be/aHyAUBo2Wx8
INGREDIENTS:
250g Dark Chocolate
150mL just boiled Cream
300mL Whipping Cream
3 Tbspns Dulce de leche or Caramel Sauce
Caramel popcorn
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Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license https://creativecommons.org/licenses/by/4.0/
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