How to make easy Christmas tree cupcakes. These are a great dessert for any Christmas party you’re going to.
Watch our other Christmas videos: http://www.youtube.com/playlist?list=PL7F9HNhSDxR1-r-uHKSdc0NXh40hKa0ij
Full blog post on this video: http://cookiescupcakesandcardio.com/?p=4557
Items used in these Christmas tree cupcakes:
• cupcakes
• sugar ice cream cones
• green buttercream with Wilton tips 352 and 18 (Our Recipe: http://youtu.be/rjqOTM5icOE)
• white buttercream (Our Recipe: http://youtu.be/rjqOTM5icOE)
• shredded coconut
• candy covered sunflower seeds
• star sprinkles
Procedure:
Using the white buttercream, cover the top of the cupcake. Dip the edges of the cupcake into the shredded coconut and press the sugar cone into place in the centre of the cupcake. Using the green buttercream, starting at the bottom, cover the sugar cone in “branches” using an elongated branch affect (stretching the tip by pulling out away from the cone). While the buttercream is still soft, add the chocolate covered sunflower seeds as lights around the tree and a star sprinkle on the top.
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