Dominican style Farina or Harina (Porridge)

 

Ingredients:
1/3 cups of Cornmeal
2/3 cups of Water
1/3 cups of Whole Milk
Additional 1/4 cup of Water (while cooking)
1/3 stick of Butter
2 dashes of Ground Cloves
1/2 Tsp of Salt
2 Teaspoons of Vanilla Extract
1/2 cup of Granulated Sugar
1 stick of Cinnamon

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