We will show you how to make Dry Curry (ドライカレー), a kind of Japanese curry dish that is made of ground meat and minced vegetables. As the name indicates, the curry is “drier” than the typical curry with gravy, and it requires a lot less time to cook.
For ingredients and complete recipe, please visit our website!
**Dry Curry Recipe** https://www.japanesecooking101.com/dry-curry-recipe/
