We will show you how to make Ham Katsu (ハムカツ), Panko-coated deep-fried sliced ham. Ham Katsu was a popular food in Japan in the 70s and 80s, but it’s making a small come-back lately.
Complete recipe: https://www.japanesecooking101.com/ham-katsu-recipe/
Noriko & Yuko’s Vlog @Oishii TV