Whether you call it mille feuille, Napoleon, custard slice or vanilla slice, this classic French dessert is ridiculously easy to make at home and perfect for entertaining. Using good quality shop-bought puff pastry is essential, and while you can use shop-bought pastry cream, our recipe for vanilla pastry cream is not only easy, but can be made a day ahead and chilled till needed to assemble the mille feuille.
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