Ketchup cake is a unique dessert. By the sounds of the name, you may think it’s not very tasty, but it’s actually pleasantly good. This ketchup cake recipe only tastes slightly like ketchup as the cinnamon, nutmeg and ginger in the cake make it taste like classic spice cake.
Ketchup Cake Recipe:
2 cups (500 mL) all-purpose flour
2 tsp (10 mL) baking powder
1 1/2 tsp (7 mL) cinnamon
1 tsp (5 mL) baking soda
1/2 tsp (2 mL) ground nutmeg
1/2 tsp (2 mL) ground ginger
1/2 cup (125 mL) tomato ketchup
1/2 cup (125 mL) water
2 tbsp (30 mL) red food colouring
3/4 cup (175 mL) butter, softened
1 1/2 cups (375 mL) packed dark brown sugar
2 eggs
Our Cream Cheese Frosting video: http://youtu.be/KjIQz_4FQRo
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