You can’t beat home made mince pies, what’s more, they’re incredibly easy to make! Check out this recipe that’ll only take about 20 minutes to prepare.
Ingredients (Serves 12 | Prep time: 25m Cooking time: 20m | 206 calories & 8g fat p/serving)
– Plain Flour (200g)
– Caster Sugar (50g)
– Butter (100g)
– Mincemeat (jar or home made)
– x1 Egg
– Icing Sugar (to dust)