Today’s miso soup is made with bacon, cabbage, and onion. Bacon is commonly used in western style soup such as chowder and minestrone, but it actually goes very well with Japanese miso soup, too!
Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-bacon-cabbage-and-onion/
How to make Dashi: https://youtu.be/Uq-0jBpKRTU
Every Monday is Miso Monday! #misomonday We will show you how to make easy, healthy, and delicious Miso Soup with a few simple ingredients.
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