Miso Soup with Melting Cheese – Japanese Cooking 101

Today’s miso soup features melting cheese, mushrooms, and spinach. Miso and cheese are surprisingly good together since both are fermented foods. The umami flavors from the ingredients enhance each other, allowing you to achieve a rich and deep taste with little effort. Hope you like it!

Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-melting-cheese/
How to make Dashi: https://youtu.be/Uq-0jBpKRTU

Every Monday is Miso Monday! We will show you how to make easy, healthy, and delicious Miso Soup with a few simple ingredients.

#misosoup #japanesecooking #japanesefood #japaneserecipe #misomonday #meltingcheese #mushroom #spinach

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