Today’s Miso Soup is made with Satoimo, Japanese taro, and chicken. Soft and fluffy, or sometimes sticky, taro is a satisfyingly filling ingredient for miso soup. Along with the taro, we’ve added chicken thigh pieces; they complement each other very well. Give this miso soup a try. You’re sure to enjoy it!
Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-taro-and-chicken/
How to make Dashi: https://youtu.be/Uq-0jBpKRTU
Every Monday is Miso Monday! We will show you how to make easy, healthy, and delicious Miso Soup with a few simple ingredients.
#misosoup #japanesecooking #japanesefood #japaneserecipe #satoimo #taro #misomonday
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