Moroccan Vegetable Stew With Whole Wheat Couscous
We’re using a special blend of Moroccan spices to make this simmered stew and authentic, warming, comfort food. This blend, combined with almonds, dried fruit, honey and hearty whole wheat couscous, creates a well-balanced, exotic-tasting dish that will fill your kitchen with the aroma of coriander, cumin, turmeric and allspice.
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