Chef Jason Hill of CookingSessions.com shares a Southwest Sauce Recipe in this episode of “Chef Tips.”
In California, this condiment is popular at many restaurants, such as the Subway Southwest sauce.
Use this southwest sauce in everything from turkey avocado wraps to grilled chicken sandwiches. You can also use it as a dip for tortilla chips, drizzle it over tortilla soup or enchiladas, or serve it as a southwest dipping sauce.
Let the flavors meld in the refrigerator overnight for best results. This recipe keeps for about 2 weeks in the refrigerator.
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