This is a very simple yet delicious little canape style sushi roll, these small rolls are made with both spicy tuna tartar and spicy salmon tartar fillings, how they are made; the spicy tuna tartar roll is wrapped in salmon sashimi and avocado, the opposite is done for the sushi roll with spicy salmon tartar filling it’s wrapped with tuna sashimi and avocado, this creates a beautiful contrast of food colors almost like a yin and yang effect.
These canapes sushi rolls are ready to eat as is and don’t need any dipping sauces, they taste just as great as they look, please try cooking this recipe your self you will not be let down.
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