This video teaches you how to make a sushi hand roll, from home. Like a professional sushi chef. Very easy sushi recipe.
Ingredient’s:
• ½ sheet seaweed (nori)
• Sushi rice 50g
• Crispy sweet chili salmon
• Lettuce
• Paprika
• Avocado
• Sweet chili sauce
• Masago (seasoned capelin eggs)
Step one : take half a sheet of nori and place it on a cutting board, then add 50g of cooked sushi rice and spread out over half the sheet of nori (seaweed paper)
Step two: add the filling
• Crispy sweet chili salmon skin
• Masago eggs (seasoned capelin eggs)
• Paprika slices
• Ripe avocado slice
• Wild lettuce
• Sweet chili sauce
Step tree: roll the sushi hand roll starting from a corner of the nori sheet
Step four: close the roll by sealing it shut with a few pieces of rice that will act like glue.
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