Recipe Provider - Page 322

Orecchiette with broccoli anchovies and sun-dried tomatoes – Italian recipe

If you are an orecchiette lover, this is the ultimate dish for you: orecchiette with broccoli, anchovies and ...

The beer risotto with mortadella and zucchini flowers is a gourmet dish with well balanced flavors, resulting in ...

The maltagliati with prosciutto and fava beans is a great spring dish! Tasty, fresh and colorful… perfect for ...

Using the ingredients you have on hand, you can create a tasty, rich pasta bake… meant to be ...

The orecchiette is a traditional ear-shaped pasta from Apulia: its particular shape together with the rough texture pairs ...

The cavatelli with mussels, saffron and zucchini flowers is a beautiful blend of Mediterranean flavors and colors, topped ...

There’s nothing better than slicing into a loaf of freshly baked bread… make your own peasant bread by ...

The ciabatta is an Italian bread with a distinctive flat, elongated shape, a golden brown, crispy crust and ...

The coda alla vaccinara is a traditional Roman recipe consisting of stewed oxtail with vegetables… a hearty, robust ...

The tortellini is the most famous stuffed pasta in the world: it takes time and commitment, which make ...

The maltagliati with cuttlefish sauce is a roughly cut, flat pasta, that was usually made from dough scraps ...

The curled octopus busara style is an easy and quick seafood recipe from Venetia using tomato sauce, white ...