Cuisine – Recipe Provider

Chocolate panna cotta – Italian recipe

Sonia cooks for us a tempting variant of one of the most beloved spoon desserts: the chocolate panna ...

Have you ever tried to make homemade bread? This ciabatta bread is a fragrant no-knead bread, that needs ...

The calamarata is a traditional Neapolitan ring-shaped pasta with squid sauce, full of Mediterranean flavours, such as tomatoes, ...

In Italy, the aperitif is an institution and the spritz plays the starring role. This aperol cocktail is ...

The seafood spaghetti can be found on almost every Italian restaurant menu, in a number of variants: Sonia’s ...

The cuttlefish with peas is a traditional Italian fish main course: the cuttlefish are stewed with peas and ...

The lemon delights (delizie al limone) are delicious mini sponge cakes filled and topped with a smooth lemon ...

The pasta alla gricia is the progenitor of the amatriciana, since it was made before tomatoes were imported ...

This pasta dish is made with an uncommon ingredient, that is added only at the end and gives ...

The veal stew with peas is a traditional Italian dish: you can make it with beef (with a ...