Cuisine – Recipe Provider

Braised beef with Barolo wine – Italian recipe

Today we’ll learn to cook with Sonia the braised beef with Barolo wine, a succulent main course with ...

There’s simply nothing like preparing a pasta dish from start to finish, and this pasta dough recipe (100% ...

An easy Italian recipe for a tasty first course simply made with tomato, anchovy, capers and olives: the ...

Another staple for your recipe box, this tomato sauce will add that fresh garden flavour to your pastas ...

The ossobuco is a traditional dish of the Milanese cuisine: a rich and tasty main course, usually served ...

Today we’ll cook with Sonia the sea bass in a salt crust, a very simple and quick dish ...

Here is an easy and quick recipe for those short of time or that are not so good ...

Today we’ll learn how to prepare the Grandma’s custard pie, a dessert as simple as delicious, that simply ...

Sonia shows us how to prepare the most classic Milanese dish: the breaded veal cutlet. The true Milanese ...

Let’s prepare with Sonia the Italian traditional Easter dessert par excellence: the pastiera. The pastiera is a Neapolitan ...