Cuisine – Recipe Provider

Crab and Cucumber Sunomono Recipe – Japanese Cooking 101

We will show you how to make Crab and Cucumber Sunomono (カニかまときゅうりの酢の物), a salad with fake crab meat ...

Stir-Fry Beef with Asparagus and Mushroom – Noriko’s Kitchen – Japanese Cooking 101

Noriko shows you how to make Stir-Fry Beef with Asparagus and Mushroom. It’s a quick and easy everyday ...

Miso Soup with Cabbage and Egg

Today’s Miso Soup is made with Cabbage and Egg. #misomonday Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-cabbage-and-egg/ How to make Dashi: ...

Karaage Chicken Wings Recipe – Japanese Cooking 101

We will show you how to make Karaage Chicken Wings (手羽先の唐揚げ), deep-fried chicken wings that are seasoned with ...

Bavarois with Strawberry Sauce Recipe – Japanese Cooking 101

We will show you how to make Bavarois (ババロア), a cold French dessert that is something between jelly ...

Salmon Onigiri – Noriko’s Kitchen – Japanese Cooking 101

Noriko shows you how to make Salmon Onigiri (鮭おにぎり), rice ball mixed in with salty salmon flakes. Ingredients ...

Miso Soup with Chicken and Lotus Root

Today’s Miso Soup is made with Chicken and Lotus Root. #misomonday Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-chicken-and-lotus-root/ How to make ...