Oyster Okonomiyaki Recipe – Japanese Cooking 101
Oyster Okonomiyaki, known as “Kakioko” is a Japanese savory pancake and local delicacy from Okayama prefecture. The soft ...
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Simmered Potatoes and Tuna – Noriko’s Kitchen – Japanese Cooking 101
Simmered Potatoes and Tuna is a flavorful dish where potatoes and canned tuna are gently cooked in a ...
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Miso Soup with Udon Noodles – Japanese Cooking 101
Today’s miso soup features Udon noodles. Udon noodles, thick wheat flour noodles typically found in noodle soup dishes ...
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Chuka Okowa Recipe – Japanese Cooking 101
Chuka Okowa is Chinese style savory rice dish. Sticky mochi rice (also known as sweet rice) is cooked ...
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Tofu Avocado Salad – Yuko’s Kitchen – Japanese Cooking 101
Yuko shows you how to make Tofu Avocado Salad. It is a simple and healthy side dish that ...
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Tofu Avocado Salad – Yuko’s Kitchen – Japanese Cooking 101
Yuko shows you how to make Tofu Avocado Salad. It is a simple and healthy side dish that ...
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Miso Soup with Asparagus, Onion, Ham
Today’s miso soup is made with asparagus, onion, and ham. This is a quick and easy miso soup ...
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Grilled Beef Tongue with Salty Onion Sauce Recipe – Japanese Cooking 101
Grilled Beef Tongue (or gyutan, 牛タン) is pan-fried sliced beef tongue. Beef tongue is quite a popular ingredient ...
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Soup Curry Recipe – Japanese Cooking 101
Soup curry is a type of curry-flavored soup served with lightly fried vegetables . Bone-in chicken is browned ...
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